Tuesday, September 19, 2017


Colonial Candle Simmer Snaps wax melts and holders  provide a convenient, flameless way to enjoy your favorite Colonial Candle fragrances. 

Each 2.4 oz oval shaped wax package contains six squares that are easily snapped apart and placed in a wax melt warmer for a highly fragrant experience.
As well - our Wax Warmers come in a variety of colours and patterns allowing you to match your decor.



Melt your favourite fragrance wax melts with electric warmers inspired by home decor pattern trends.

All the dishes come in a variety of stylish colours to choose from, and are all made of ceramic.

For more information on the line, log online using your customer code or contact customer service for a temporary one.
www.premier-gift.com


Available in select stores in Canada and online at various retailers. For a detailed listing in your area please send us an email or give us a call.

Toll free: 1(800)-387-1282
Customerservice@premier-gift.com

Unable to find a retailer in your area: 
Log online @
www.cardsandaccents.com

Monday, September 18, 2017

Get Fall Fabulous with Jane Marie

.www.premier-gift.com
 Get Fall Ready with Jane Maries amazing assortment of long sleeve shirts for men, women and children. Available in sizes xs - xxl. To see the extended line, be sure to log into your account using your account code or contact head office to be given a temporary one to browse the site.




Beautiful fall fashion accessories to make a bold statement and add some beauty and sophistication to any outfit.




Friday, March 18, 2016

MOVING DATES

Warehouse and Office temporarily closed 

We will be temporarily closed for three days, while we transition to our new warehouse location. Our transition days for moving will be:
March 29th, 30th and 31st.
We will be fully operational and up and running April 1st.
In the meantime, if you have any questions, please feel free to give us a call.

Toll free: 1-(800)-387-1282
Local: (905)-795-9380
Email: customerservice@premier-gift.com
newsletter@premier-gift.ca
Please take note of our new address:
NEW WAREHOUSE ADDRESS:
6685 Kennedy Rd. Unit # 7 (Same location, NEW unit #)
Mississauga, Ontario
L5T 3A5

Monday, May 11, 2015

Cottage LIfe Post


 

CANADIAN GIFT GUIDE
 http://canadiangiftguide.com/2015/05/06/culinary-cottage/

Victoria Day weekend is but a few weeks away – and with it, what I consider the official kickoff to summertime, including backyard BBQs, social events, and evenings that seem to last forever. To help celebrate the season, you may want to check out today’s featured brand, a new collection of culinary delights produced by Orange Crate Food Co. and Cottage Life magazine.

Check out the entire post online @Canadian Gift Guide - Culinary Cottage 


Wednesday, March 25, 2015

Maple Chipotle Dip from Orange Crate - endless possibilities

Mmmmm...This delicious BLT is made better by brushing 

toasted bread with our Chipotle Mayo Dip - Part of our 

Cottage Life line of products.

 www.orange-crate.com for more great ideas.


Joan Baker - Spring SPECIAL

Spring Sale - Joan Baker

In Stock - Selected Joan Baker Items have been drastically reduced.

For a listing of items by email or fax please contact your local sales representative or newsletter@premier-gift.ca
All items are online in Joan Baker Clearance. www.premier-gift.com

Gypsy gardens from Studio M - Part of PGL line





We're loving these Gypsy Gardens from Studio M - The 

possibilities are endless. All items are online to let your 

imagination run free - www.premier-gift.com.
 
For more great ideas follow us on pinterest 
 
@pglscantrade








Spring Sale On NOW

Spring Sale on Now:

Mud Pie - Scarves, Sarongs, Beach cover ups, flip 
flops,totes, jewelry, etc. 
 
Children: Spring and Summer clothes
 
Home Decor: Spring and Summer entertaining

Chompstix and Kebo - SPECIAL

Garden: Garden Stakes, Lanters, Garden Decor, 
Thermometers, Rain Gauges, Outdoor Plaques, Birdbaths 
(Large and Small), Solar Glass Tables, Bird Feeders, 
Colourful Garden Pots, Bee Catchers.


Contact your local sales representative for a listing of items 
currently on sale and/or contact head office @ 
newsletters@premier-gift.com

Friday, March 6, 2015

Mediterranean Night with Cottage Life Collection


Try Orange Crates Mediterranean Dip and our Savoury Lamb spice, both part of the Cottage Life Collection, to make a sensational meal.

Simply warm pita, add the Mediterranean dip, savoury lamb, feta, black olives, fresh tomatoes and top it off with freshly squeezed lemon juice - voila! A quick and easy meal that tastes delicious.


For more great meal ideas: Log on to www.orange-crate.com
http://www.orange-crate.com/savoury-lamb-spice.html
http://www.orange-crate.com/party-dip-mediterranean.html







Friday, January 30, 2015

Cottage life: Food by Orange Crate





Sneak Peek: Orange Crate will be 



showcasing the 'Cottage Life Brand' of 


Gourmet Food. Coming soon to a store 

near you!












For more information please contact us @ www.premier-gift.com (wholesale or retail inquiries)
@1-(800)-387-1282



Beer Battered Fish and Spicy Oven Fries

Try our Classic Beer Battered Fish tonight, accompanied by our spicy oven fries. Here's the recipe, ENJOY :)

BEER BATTERED FISH
Recipe:
1-1 1/2 lbs Fish (haddock or halibut suggested)
1 cup Beer Batter mix by Orange Crate
¾ cup beer (ale or lager)
Preheat oil in a deep fryer to 350ºF (use candy / deep frying thermometer if required)
Mix dry batter mixture & beer in a bowl. Stir in additional beer if the batter is too thick.
Dip the fish in the batter (batter should lightly coat entire fillet).  Fry fish in the deep fryer until golden brown. Remove the deep fryer basket and place fish on paper towel to absorb excess oil.

Sprinkle with salt to taste. Serve with lemon wedges and tartar sauce.

Tip: For an extra taste of the ocean, use one of Orange Crates 5 different flavoured sea salts.


SPICY OVEN FRIES
Recipe: Preheat oven to 450 degrees F (230 degrees C). Use a French Fry cutter or cut 5-6 medium potatoes into wedges. Mix together 1 tbsp (15 ml) extra virgin Olive Oil, 1/3 cup (83 ml) grated parmesan cheese and 1 tbsp (15 ml) Orange Crate  Spicy Oven Fries Seasoning. Cover baking sheet with parchment paper and spread potatoes evenly.  Bake for 30-40 minutes turning every 10 minutes.  Bake until golden.  Do not allow fries to overcook.

Tip: For Crispy Fries, turn broiler on for five minutes.

To view this and other great recipes, log online to:
www.orange-crate.com

Wednesday, October 29, 2014

Butter Chicken from Orange Crate

Butter Chicken recipe from Orange Crate - if your eyes could chew - they would be eating the screen!!!

Butter Chicken Spice from Orange Crate

Ingredients
2 tbsp (30g) Orange Crate Tandoori Chicken Spice (#OC10320)
1 lb diced boneless skinless chicken breast
2 tbsp (30g) Salted Butter
½ cup finely chopped onion
1 cup 10% cream
Preheat skillet on medium heat and melt 2 tbsp (30ml) Salted Butter.  Add ½ cup (125g) onion finely chopped and sauté until softened.  Add 1 lb (16oz) diced boneless & skinless chicken breast and fry for 10 minutes until lightly browned.  Add 2 tbsp (30g) Orange Crate Butter Chicken Spice to chicken and stir, fry for approximately 10 minutes.  Add 1 cup (250ml) 10% Cream, stir together and reduce heat to low.  Cook for a final 10 minutes or until sauce thickens.  Serve with rice or naan bread. Packaging yields 1 serving for 4 people.



http://www.orange-crate.com/international-spice-indian-butter-chic.html

Monday, October 27, 2014

Orange Crate - Bachelor Weekend!! We think YES

Check out this post by CASA ANSTETT - as he talks, BBQ, beers, bachelorhood and of course thinking outside the box when it comes to Orange Crate!!



http://casaanstett.blogspot.ca/2014/10/joshs-bachelor-party.html

We LOVE hearing your stories on how you use our spices to make something out of this world.
If you've made something and done it 'OUTSIDE the BOX" tell us about it!
email to: customerservice@orange-crate.com




Friday, October 10, 2014

Turkey Stuffing and Thanksgiving!

         Wishing you a "Happy Thanksgiving"    
        
     AND...here's a recipe for this weekend.
                   Orange Crates Sage and Savoury Stuffing recipe: 


www.orange-crate.com (item # OC10880)

Recipe:
The night before cut one loaf of bread into 1 cm cubes and put into a big bowl and let sit over night to dry out.

Preheat oven to 350 degrees F (180c).
For added flavour, take the turkey neck and giblets and boil with 2 cups of water for 15 minutes (set aside when done). Dice up 2 medium white onions and 4 stalks of celery and saute them in a pan with 1/2 cup butter for 10 minutes. Add the celery and onions mixture to the bread bowl along with 2 heaping tablespoons of 'Orange Crates Stuffing Seasoning'. Start by mixing in a couple of tablespoons of the water from the turkey neck stock and one lightly beaten egg. You can also add 1 additional tablespoon of the seasoning You want the mixture to stick together but not be sopping wet. Transfer to a baking dish and bake for 1 hour mixing at the halfway point.

For added flavour/texture: you can add diced apples, cranberries or crushed almonds.
ENJOY!

Monday, September 29, 2014

Thai Coconut Curry recipe from Orange Crate


Recipe:
Thai Coconut Curry Chicken
(30 g)of Thai Coconut Rub
2 pounds of chicken breast, cut in small cubes
1 green pepper, 1 red pepper (cut into small triangle pieces)
1 carrot sliced into small pieces
1 bowl of green peas ( frozen ones are okay)
1 can (400ml) of coconut milk
2 tbsp vegetable oil
1 cup of chicken broth

Directions:
Marinate the cubed chicken breast with Thai Coconut Rub for about an hour or two.

Heat a skillet in high heat, pour the cooking oil, brown the cubed chicken breast and add the rest of the Rub.

Add carrot, then pour in the coconut milk and chicken broth and stir for 5-7 mins.

Add the cut peppers & peas

Simmer in medium heat until the veggies are cooked to your liking
Serve with Jasmin rice and garnish with fresh lime wedges

Orange Crates International Collection: Thai Coconut Curry - Item # OC10329 - www.orange-crate.com


Monday, September 15, 2014

Halloween!!

BOOOOO!!! Halloween is right around the corner:
 
Mud Pie products - www.scantrade.ca


We have everything you need and so much more. www.scantrade.ca - log on to to Mud Pie or contact your local sales representative!

Wednesday, September 3, 2014

DEAL: Scarves - prices slashed just in time for the cool weather



Get your scarves now before this deal RUNS 

out!! Prices reduced! Contact your local sales 

representative to see the selection, or log 

online at www.scantrade.ca 


SALE: SCARVES


Contact 1(800)-387-1282 for a listing of sku's

 with pricing

Orange Crate Farm Fresh Jams


Orange Crate Farm Fresh Jams - available in 8 flavours - www.premier-gift.com or www.orange-crate.com

Wednesday, August 27, 2014

Mulled Cider from Orange Crate

Mulled Cider: Two Recipes in One! 



Recipe:
In a large pot, mix together 1 can of apple juice or apple cider and 2 tbsp. of Orange Crate Mulling spice. Simmer on low heat for Approximately 15-20 minutes, stirring occasionally. 
Do not boil! 
Serve hot or allow to cool.

French Toast Recipe using our Mulled Cider


Recipe: 
Lightly butter toast on one side with margarine or butter. 
Sprinkle mulling spice over butter/margarine to taste. 
Place the slices of bread (buttered up) directly on oven rack and toast until golden brown (about 3 min)
Serve

www.orange-crate.com
Item #OC12800-150g or available in single serves

Wednesday, August 20, 2014

Canadian Poutine Gravy

Canadian Poutine Gravy 
Item# OC10331

Ingredients:
42 g. Orange Crate Canadian Poutine mix
2 cups cold water
Lg. bag of fries
2 cups Cheese curds (more if desired)

Directions:
 Cook fries as per instructions on the bag (deep fried or oven baked)
In a sauce pan, combine cold water and 42g of Poutine mix.
Whisk together and cook on high heat until sauce thickens (about 3mins). Reduce heat to low and whisk an additional 2 minutes. Divide fries into 4 portions on plates or bowls. Top with cheese curds and hot Poutine sauce.